Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
This is a question I get a lot. When people ask me what I like to do for fun I say, “I like to go foraging.” They always ask “What can you find foraging?”. Well, there is quite a bit. In fact the types of foods is endless.
Dandelions are a natural liver cleanse and are full of essential minerals such as iron, potassium and beta-carotene, and vitamins A, C, and D, as well as many micronutrients like copper and zinc. Here is a recipe for Roasted Dandelion Root tea!
