Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
This is an extra savory and delicious hummus you'll love with fresh pita bread, as a sandwich spread or veggie dip. The addition of garlic and basil to this classic spread just makes it that much more spectacular.
Fermented garlic dill pickles are a classic lacto-fermentation recipe. Zingy, zesty and delicious, these fermented cucumbers are a delicious probiotic snack or lunchtime complement. Easy to make and beautiful to watch ferment, get started today!
OMG! SO GOOD! Healthy & delicious and takes only 40 min to make! Aubergine (Eggplant), Mushroom & Garlic Dip is a great snack or party starter. You can twist it your way by replacing ingredients & types of garlic. A must - try dip!
Easy Homemade Garlic Salt is free from synthetic components and anticaking agents. Healthy & full flavor of sea salt & fresh garlic that stores for months.
Garlic and Onion Jam is delicious, moreish, healthy & simple to make. It is diverse - can be used over meets, with cheese boards or on a piece of toasts.
Green Beans with Garlic Pecan Oil is a 15 min vegetarian, delicious & healthy salad. The Oil recipe works great with green salads or roasted vegetables too.