Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Strawberries. The first real sign that summer, and summer canning, will soon be here. ...while lemon juice is most commonly used for acid in strawberry jam, lime enhances both strawberry and mango flavors, so lime juice it was.
