Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Don't throw away bottle gourd peel – use it in bottle gourd chutney. Fibre-rich and fortified with dals and greens, lauki chutney pairs with hot rice and ghee for a wholesome meal.
This delectable eggplant spread is a great vegetarian addition for any gathering. It's a spread or dip. It’s a little tangy, a little smoky, so good and so good for you!
This is an awesome dipping sauce for anything you like to dip with a little sweet and spicy twist. Even my kids love this as a dip for vegetables or chips. Try it on a burgers too!
Delicious homemade Instant Pot applesauce with cinnamon and nutmeg. All the flavor, half the work. You probably don't even realize how easy it is to make.
