Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Got a few kids to keep busy, or a lovely summer day with no plans? Pick a few handfuls of honeysuckle and make honeysuckle infused sugar. A great topping for cookies, or to sugar the rim of a cocktail glass!
You can put vanilla in all kinds of things and you won’t go wrong, but vanilla with lavender and citrus? This is a winning combination. I think it might be some kind of holy trifecta; at the very least it’s Three Musketeers status.