kimchee

Kimchi is spicy, hot, sour and, like most fermented vegetables, very healthy. High in fiber, low in calories and fat, packed with vitamin C and carotene, it is a real wonder food and a highly addictive delight.

You'll never believe how easy it is to create a spicy, sweet, delicious fermented kimchi right in your own kitchen!

My favorite recipe for Kimchi, properly spicy and sour, sweetened with apple, pear and onion.