Weed the yard and feed the family at the same time, has multi-tasking ever been more virtuous? Dandelions add a tang to these tasty sausages of veal and swine.
Sean Sullivan |
,
,
- charcutepalooza
, - dandelions
, - edible weeds
, - grinding
, - how to stuff a sausage
, - how to use a meat grinder
, - pork
, - sausage
, - sausage making
, - veal
, - veal and pork sausage
, - weeds
,