Some jam is touchy, requiring that everything be just so. And others are easy, coming together almost in spite of you. This quince jam is the latter -- a real floozy of a jam that anyone can make.
Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Some jam is touchy, requiring that everything be just so. And others are easy, coming together almost in spite of you. This quince jam is the latter -- a real floozy of a jam that anyone can make.