Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A chef recipe for an easy morel pasta using fresh pappardelle. But it works with any pasta, dried or fresh. Simple ingredients let these wild morels shine.
Have a pile of tomatoes sitting on your counter? It's salsa time! Sugar free, and paleo friendly you can feel good about eating this super easy home canned salsa!
Delicious Homemade and Fresh Tomato Sauce. Here is a recipe for a Basic Tomato Sauce made with with onions, garlic, olive oil, tomatoes, bay leaves and seasonings.
One of the most delicious of the pork products, Chef Dave Mottershall shows us how to make pancetta in only 30 seconds. It's much easier than you think.
